Craving a taste of Japan that’s off the beaten culinary path? Aomori is just the place where apples are more than just a fruit, and the sea offers more than just a pretty view. Nestled at the northern tip of Honshu, Aomori serves up a feast of flavours steeped in tradition and seasonality.

Whether you are a foodie, a curious traveller, or someone who simply eats to live, Aomori’s local dishes are ready to surprise your palate. Ready to discover what’s cooking up north? Here are the must-try dishes that put Aomori on the gastronomic map.

1. Apple Everything

Aomori produces over half of Japan’s apples, so it is no surprise you will find them in everything from cider to curry. Try a fresh-off-the-tree Fuji or snack on apple pies, tarts, and jams sold across the prefecture. Don’t miss the apple-infused soft-serve or a glass of local apple wine.

Source: AMAZING AOMORI

2. Ichigoni

A luxurious local delicacy from Aomori’s coastal areas, Ichigoni is a clear soup made with sea urchin (uni) and abalone (awabi). Traditionally served during celebrations such as the New Year holiday, this dish tastes like the ocean in a bowl and showcases the region’s rich seafood heritage.

Source: VISIT HACHINOHE

3. Miso Curry Milk Ramen

Aomori puts its own spin on ramen with this Hakodate-inspired bowl, where miso, curry, and milk come together in a rich, spicy broth. Finished with butter and sweet corn, it is a hearty dish that has won over both locals and tourists.

Source: AMAZING AOMORI

4. Kaiyaki Miso

Straight from Aomori’s coastal kitchens, Kaiyaki Miso is a hearty seafood dish traditionally prepared by fishermen. Served in a scallop shell, it’s a savoury blend of miso, egg, scallops, and green onions, cooked to perfection over an open flame. It is a seaside comfort food at its finest.

Source: AMAZING AOMORI

5. Maguro Don

Oma, a town at the northern tip of Aomori, is home to some of Japan’s best tuna, often sold at top Tokyo auctions. You can savour melt-in-your-mouth maguro served over warm rice, sometimes with a raw egg or a dash of soy sauce.


From sea to orchard, Aomori proves that great food isn’t just found in Tokyo or Osaka. It is thriving in Japan’s northern gem! So, the next time you plan a trip up north, bring your appetite and bookmark this Aomori Food Guide, it’s just a taste of what’s waiting.Don’t miss our other travel guides for more incredible destinations across Japan. Click here to explore.